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Youchen's ten-year persistence in being recognized for its safe production standards and norms - Congratulations on the successful holding of the Quanzhou food production supervision job skills training event at our company!

  • Categories:News
  • Time of issue:2019-10-31
  • Views:173

(Summary description)From safe production to food safety, the core of our company has been the cornerstone of our continuous development. In the future, Youchen will continue to uphold the core principle of "safe production is the cornerstone of an enterprise, and food safety is the core of a food enterprise", refrain from arrogance, be open-minded, hold ourselves to international standards, and continue to develop and move forward.

Youchen's ten-year persistence in being recognized for its safe production standards and norms - Congratulations on the successful holding of the Quanzhou food production supervision job skills training event at our company!

(Summary description)From safe production to food safety, the core of our company has been the cornerstone of our continuous development. In the future, Youchen will continue to uphold the core principle of "safe production is the cornerstone of an enterprise, and food safety is the core of a food enterprise", refrain from arrogance, be open-minded, hold ourselves to international standards, and continue to develop and move forward.

  • Categories:News
  • Author:
  • Origin:
  • Time of issue:2019-10-31
  • Views:173
Information

The standard code of safe production is recognised as a decade of perseverance

Congratulations to Quanzhou City Food Production Supervision Job Skills Training Event Successfully Held at Youchen

 

 

On the morning of 18 October 2019, the "Quanzhou City Food Production Supervision Job Skills Training Activity" hosted by Quanzhou Municipal Administration of Market Supervision was successfully held at Youchen. This training activity was led by Zhu Qingnan, head of the Food Production Supervision Section of Quanzhou City, and Lin Haihong, director of the Municipal Examination Centre, with the participation of 13 district (county) level bureau units (section chiefs and district (county) level business backbones), and Youchen Food was used as a model sample of food enterprise production specifications for this job skills training, so that district and county backbones could practically learn and interpret in the field how to inspect food production enterprises and the core points of inspection.

        

(Message from Chief Zhu Qingnan on site)                      (Corporate representative Liu Minghua delivered a speech on site)

At the event, Section Chief Zhu Qingnan gave a brief explanation of the arrangement and purpose of the training activity. On behalf of Youchen, Liu Minghua, a representative of the company, also took the stage and warmly welcomed the training team. He also hoped that this training activity would provide valuable advice and suggestions to Youchen in various aspects of food production, R&D and safety and quality control.

          

(Site plan)       

Afterwards, Chen Tao, Assistant to the President, Liu Jiahui, Assistant to the Vice President, Wang Shuang Shuang, Quality Control Manager, and Hong Lifa, Manager of the R&D Centre, accompanied the training team to visit our production environment, and the site of warehouse management and central laboratory, and explained in detail our scientific and effective management system from safe production, warehouse management, internal inspection and public announcement of each process.

      

(Chief Zhu Qingnan on site)                            (Director Lin Haihong on site)

Zhu Qingnan and Lin Haihong also took our company as an example to explain the key points of food production enterprise inspection to the participating business cadres at the production site respectively, and suggested the participating cadres to promote our company's production process and safety control in strict accordance with the standard to all cities (districts) and counties.

        

(Questions from the floor)

The business cadres who participated in the training also actively raised many professional questions on the spot, and our Quality Control Manager Wang and R&D Centre Manager Hong also explained to them one by one.

 

(Review of production ledger information)

After the on-site inspection, the training team went to our conference room to check the relevant production ledger information. Zhu Qingnan and Lin Haihong also gave a summary of the on-site inspection before reviewing the information, deepening the impression of the business cadres on the main points of inspection of food production enterprises.

 

(Summary by Chief Zhu Qingnan)

 

(Summary by Director Lam Hoi Hong)

At the end of the event, Zhu Ke, the head of the Food Production Supervision Section of Quanzhou City, and Lin Lin, the director of the Review Centre, highly praised our cooperation and the overall environment of the enterprise, food safety management, as well as our self-inspection and public disclosure management in the safe production.

 

After the event, Chief Zhu Qingnan and Director Lin Haihong took a group photo at our company.

This training event held in Youchen is a recognition of Youchen's food safety production standard and a spur to Youchen's food safety production and food safety control!

From safe production to food safety, it is the core cornerstone of our company's continuous development! In the future, Youchen will continue to uphold the core principle of "safe production is the cornerstone of an enterprise, and food safety is the core of a food enterprise", refrain from arrogance, be open-minded, hold ourselves to international standards, develop continuously and move forward.

As Youchen has been promoting internally and externally, safety is the core quality, and quality adds to deliciousness.

Finally, congratulations once again on the successful completion of the food production supervision skills training event in Quanzhou City!

 

 

 

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